Baking your salt/oil mixture will help it stay clump-free and looking fresh, which is particularly important if you’re giving the salts as a gift. Let’s make these cool ones, prepare 1 cup Epsom salt, 1 cup sea salt, 1/4 cup baking soda, 3/4 tbsp sweet almond oil, 1 1/2 tbsp essential oil of your choice, food coloring, measuring cups, bowl, baking sheet, foil, oven, spoon. Mix the Epsom salt, sea salt, and baking soda in a bowl. Add the oils and stir. Add the food coloring. A little bit goes a long way, and remember, you can always add more to tweak the color. Mix well. Continue reading what to do at bybrittanygoldwyn.com.